Water Apple Plant

The Water Apple plant, scientifically known as Syzygium aqueum, is a tropical fruit tree native to Southeast Asia. It is well-known for its sweet, watery, and slightly tangy fruits, which resemble a bell-shaped apple with a crisp texture and a refreshing taste. The fruit comes in shades of pink, red, or white, depending on the variety, and is often eaten fresh, used in salads, or made into juices and jams. The Water Apple tree is a medium-sized evergreen plant that typically grows to a height of 10 to 30 feet. It has glossy, green leaves that provide a dense canopy, offering shade to the surrounding area. The plant produces small, white, or pinkish flowers that bloom in clusters, followed by the development of the unique, bell-shaped fruits.